Varieties of the Adriatic Family are most easily identified by the green skin, sometimes turning yellow when fully ripe, and the dark red interior. Varieties from this family often have a dense strawberry to raspberry flavor, sometimes with some fruitiness. This family has numerous fig varieties under its umbrella. Ripening season tends to be on the later side, some can continue to ripen after frost.
The Adriatic Family of Figs
Posted by Rigo on 06 May 2024This family of fig varieties is one of the most numerous and tasty of the fig families.
Some Adriatic Fig Family Varieties
Many of these may be synonyms of the same variety. Others may be distinct.
For a larger list of marked "adriatic" type varieties, click here.
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