Description
The gues present a peculiar pigmentation of the epidermis: at the beginning of the maturation it is yellow with green lines, which are dyed Black while the background turns purple during maturation. It looks like a mutation of the ‘Martinenca’.
The tree acquires a great development, dense and elongated branches, rounded crown, it is very prolific, with a good productive yield and also with a colorful harvest hanging from the tree. It has a medium-high harvest period, and the growth of annual outbreaks is rather short. The figs have a peculiar pigmentation of the epidermis, at the beginning of ripening they have a yellow color with green lines, which as they ripen are dyed, passing through intense purple and at the end they acquire a Black coloration such as a Martinenca. They are urceolated in shape, symmetrical in shape, but very variable in size, they have a low percentage of fruits and do not present abnormal formations. They have an easy abscission of the peduncle and a medium ease of peeling. The skin is thin, very fine texture, pulp red, quite tasty, achenes in medium quantity, small. They are of medium consistency, sensitive to rain, low resistance to transport, medium to the opening of the ostiolus and to the sour, and very easily detachment.
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